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Home > Take Me Fishing Blog > March 2020 > Make This Easy Fish Stock Recipe
Fish soup or seafood soup can be the perfect way to warm up on a chilly day. If you want to have a variety of preparation methods for cooking your catches, you may want to learn how to make fish stock. This way, you can add fish stock soup to your list of recipes.
You can use fish like red snapper, trout, or flounder to make fish stock -- just assemble the following ingredients for an easy fish stock recipe:
Once you have your ingredients ready, just follow these directions to learn how to cook your catch and turn into a tasty culinary seafood creation.
Once you've gathered all of the ingredients, learning how to make fish stock isn't hard. Follow these seven simple steps to make fish stock for cooking.
That's all you have to do to make fish stock. Bon appétit!
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Debbie Hanson is an award-winning outdoor writer, women’s sport fishing advocate, IGFA world record holder, and freshwater guide living in Southwest Florida. Hanson’s written work has appeared in publications such as Florida Game & Fish Magazine, BoatUS Magazine, and USA Today Hunt & Fish. To learn more about her work, visit shefishes2.com or follow her on Instagram @shefishes2.
The largemouth bass is the most popular freshwater game fish in the U.S. Learn more about how you can identify a largemouth bass, where to catch it and what bait and lures to use.
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